- di 8 september 2026
- wo 9 september 2026
- do 10 september 2026
- vr 11 september 2026
This European congress focuses on sensory and consumer sciences, investigating how people experience products through their senses. It brings scientists and marketers together to discuss the latest methods in product development and consumer behavior. The focus is on human-centered innovation and the use of evidence-based design.
Sensory perception and product design
EUROSENSE is the leading scientific forum in Europe for research into scent, taste, texture, and visual experiences. The organization strives to link fundamental research to the commercial needs of the industry. During this congress in Oslo, the focus is on methodological advances that help to better align products with the wishes of the modern consumer.
Health and experience
The program places a strong emphasis on the relationship between sensory experiences and health, such as encouraging healthier food choices. There are sessions on the use of biometric data and eye-tracking to measure unconscious consumer responses. Experts present case studies on how sensory science can contribute to the success of sustainable and plant-based alternatives in the food industry.
For researchers and R&D managers
The target audience consists of academic researchers, product developers, and marketing strategists from consumer goods companies. The conference offers an ideal environment to stay up to date with the latest techniques in sensory research. For professionals in the pharmaceutical and food sectors, this is a crucial moment to expand their research network in Northern Europe.